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[Special Yakiniku]
[Special Yakiniku]
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Our Wagyu beef buyers travel all over the country and carefully select the highest quality beef each season.Our craftsmen will provide you with a cut that suits your body part.
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[Special Yakiniku]
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Our Wagyu beef buyers travel all over the country and carefully select the highest quality beef each season.Our craftsmen will provide you with a cut that suits your body part.
[Karubi] Kainomi
2280 yen(Tax included)
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[Karubi] Kainomi
2280 yen(Tax included)
[Kalbi] Special bone-in ribs
2500 Yen(Tax included)
Bone-in ribs The flavor is concentrated around the bone.
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[Kalbi] Special bone-in ribs
2500 Yen(Tax included)
Bone-in ribs The flavor is concentrated around the bone.
[Ribs] Special ribs
2500 Yen(Tax included)
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[Ribs] Special ribs
2500 Yen(Tax included)
[Ribs] Upper ribs
1880 yen(Tax included)
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[Ribs] Upper ribs
1880 yen(Tax included)
[Ribs] Nakaochi ribs
1280 yen(Tax included)
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[Ribs] Nakaochi ribs
1280 yen(Tax included)
[Kalbi] Kalbi
1480 yen(Tax included)
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[Kalbi] Kalbi
1480 yen(Tax included)
[Harami] Top skirt steak
1880 yen(Tax included)
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[Harami] Top skirt steak
1880 yen(Tax included)
[Harami] Skirt steak
1480 yen(Tax included)
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[Harami] Skirt steak
1480 yen(Tax included)
[Assortment]
Tabby's proud meat
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Did you know? Even meat has seasons. Buchi's proud meat is purchased from the whole animal and thoroughly managed in our state-of-the-art central kitchen. That's why we serve it at the most delicious time to bring out the flavor of the meat. Yes, you can! Please experience the delicious moment of meat with a tabby.
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Tabby's proud meat
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Did you know? Even meat has seasons. Buchi's proud meat is purchased from the whole animal and thoroughly managed in our state-of-the-art central kitchen. That's why we serve it at the most delicious time to bring out the flavor of the meat. Yes, you can! Please experience the delicious moment of meat with a tabby.
Lots of stuff
1980 yen (tax included) ~
Small (1-2 servings) 1,980 yen (tax included) / Medium (2-3 servings) 3,680 yen (tax included) / Large (4-5 servings) 5,880 yen (tax included) Carefully selected hump, shoulder loin, sirloin, rose, thigh This is a great value platter that collects cuts of specially selected meat such as ``cut offs'' and ``ends'' that look a little off.If you are unsure, please try it.
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Lots of stuff
1980 yen (tax included) ~
Small (1-2 servings) 1,980 yen (tax included) / Medium (2-3 servings) 3,680 yen (tax included) / Large (4-5 servings) 5,880 yen (tax included) Carefully selected hump, shoulder loin, sirloin, rose, thigh This is a great value platter that collects cuts of specially selected meat such as ``cut offs'' and ``ends'' that look a little off.If you are unsure, please try it.
Today's Omakase: Assortment of three types of Wagyu beef
2580 yen(Tax included)
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Today's Omakase: Assortment of three types of Wagyu beef
2580 yen(Tax included)
Today's Omakase Assortment of 5 types of Wagyu Beef
3980 yen(Tax included)
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Today's Omakase Assortment of 5 types of Wagyu Beef
3980 yen(Tax included)
[Loin/grilled shabu]
Our lean Wagyu beef is served after a trade secret aging period.
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Normally, Wagyu beef is hung for one day, two days at most, to drain the blood, but the beef is not hung for long because it causes the animal to lose weight.However, tabby meat is hung for more than 7 days but less than 10 days.This is because removing the blood reduces the moisture content of the meat and makes it more delicious.
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Our lean Wagyu beef is served after a trade secret aging period.
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Normally, Wagyu beef is hung for one day, two days at most, to drain the blood, but the beef is not hung for long because it causes the animal to lose weight.However, tabby meat is hung for more than 7 days but less than 10 days.This is because removing the blood reduces the moisture content of the meat and makes it more delicious.
[Loin] Special loin (sirloin)
3480 yen(Tax included)
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[Loin] Special loin (sirloin)
3480 yen(Tax included)
[Loin] Upper loin (zabuton)
2500 Yen(Tax included)
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[Loin] Upper loin (zabuton)
2500 Yen(Tax included)
[Loin] Loin
1680 yen(Tax included)
Loin (Kurashita) Contains the most tender and beautiful marbling.
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[Loin] Loin
1680 yen(Tax included)
Loin (Kurashita) Contains the most tender and beautiful marbling.
[Yakishabu] Sirloin
2400 yen(Tax included)
Uses eggs [50 yen (tax included) for each egg sauce]
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[Yakishabu] Sirloin
2400 yen(Tax included)
Uses eggs [50 yen (tax included) for each egg sauce]
[Yakishabu] Lean meat
1880 yen(Tax included)
Uses eggs [50 yen (tax included) for each egg sauce]
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[Yakishabu] Lean meat
1880 yen(Tax included)
Uses eggs [50 yen (tax included) for each egg sauce]
[Rare parts/Lump meat] *Please check the daily menu for other rare parts.
[Rare parts/chunks of meat]
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Furthermore, tabby meat is aged at a specified temperature for at least 20 days and less than 30 days.When aged, the flavor components, glutamic acid, and inosinic acid, more than triple.This manufacturing method is possible because Buchi has the largest manufacturing factory in western Japan.(Big Arm Central Kitchen)
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[Rare parts/chunks of meat]
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Furthermore, tabby meat is aged at a specified temperature for at least 20 days and less than 30 days.When aged, the flavor components, glutamic acid, and inosinic acid, more than triple.This manufacturing method is possible because Buchi has the largest manufacturing factory in western Japan.(Big Arm Central Kitchen)
[Rare part] Misuji
2500 Yen(Tax included)
Only about 2 kg can be removed from one animal with just a part of the arm.
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[Rare part] Misuji
2500 Yen(Tax included)
Only about 2 kg can be removed from one animal with just a part of the arm.
[Rare part] Fin (cut)
3980 yen(Tax included)
Rare parts The fat is refreshing.
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[Rare part] Fin (cut)
3980 yen(Tax included)
Rare parts The fat is refreshing.
[Rare part] Ichibo
1980 yen(Tax included)
1/10
[Rare part] Ichibo
1980 yen(Tax included)
[Rare parts] Top lean meat
1880 yen(Tax included)
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[Rare parts] Top lean meat
1880 yen(Tax included)
[Lump meat] Fillet
3980 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
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[Lump meat] Fillet
3980 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
[Lump meat] Top lean meat
2480 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
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[Lump meat] Top lean meat
2480 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
[Lump meat] Thickly sliced skirt steak
2880 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
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[Lump meat] Thickly sliced skirt steak
2880 yen(Tax included)
*Staff will grill it *Prices are per 100g *By grilling in chunks, the meat juices are trapped and it becomes juicy.
[Hormone/Chicken/Pig]
【hormone】
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We have a wide variety of hormones that are second to none in terms of variety and freshness.We prepare them at our own factory and carefully prepare them every day.Please try our "domestic beef hormones" that you can't find anywhere else.
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【hormone】
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We have a wide variety of hormones that are second to none in terms of variety and freshness.We prepare them at our own factory and carefully prepare them every day.Please try our "domestic beef hormones" that you can't find anywhere else.
[Hormone] Specially selected hormone
¥ 780(Tax included)
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[Hormone] Specially selected hormone
¥ 780(Tax included)
[Hormone] Striped butterfly/salt liver
880 yen each (tax included)
1/10
[Hormone] Striped butterfly/salt liver
880 yen each (tax included)
[Hormone] Upper Mino
880 yen(Tax included)
1/10
[Hormone] Upper Mino
880 yen(Tax included)
[Hormone] Assortment of three specially selected hormones
980 yen(Tax included)
1/10
[Hormone] Assortment of three specially selected hormones
980 yen(Tax included)
[Chicken/Pork] Toro Pork
600 yen(Tax included)
1/10
[Chicken/Pork] Toro Pork
600 yen(Tax included)
[Chicken/Pig] Chicken thigh/Chicken celery
580 yen/600 yen (tax included)
1/10
[Chicken/Pig] Chicken thigh/Chicken celery
580 yen/600 yen (tax included)
[Chicken/pork] Sausage
500 yen(Tax included)
1/10
[Chicken/pork] Sausage
500 yen(Tax included)
【Tan】
Thick-sliced special tongue
2280 yen(Tax included)
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Thick-sliced special tongue
2280 yen(Tax included)
Tongue salt/green onion salt tongue (agi)
1280 yen/1180 yen (tax included)
*The photo shows tongue salt
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Tongue salt/green onion salt tongue (agi)
1280 yen/1180 yen (tax included)
*The photo shows tongue salt
Danggalbi (sauce)
¥ 1080(Tax included)
1/10
Danggalbi (sauce)
¥ 1080(Tax included)
Beef tongue cut off
980 yen(Tax included)
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Beef tongue cut off
980 yen(Tax included)
[Condiment] Wasabi
500 yen(Tax included)
Wasabi: We use wasabi "Uemoto Wasabi" grown in the clear streams of Yoshiwa, Hatsukaichi City.The authentic flavor with a refreshing aroma that fills your nose goes perfectly with meat.After we receive your order, we grate it at your seat.
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[Condiment] Wasabi
500 yen(Tax included)
Wasabi: We use wasabi "Uemoto Wasabi" grown in the clear streams of Yoshiwa, Hatsukaichi City.The authentic flavor with a refreshing aroma that fills your nose goes perfectly with meat.After we receive your order, we grate it at your seat.
[Condiment] Green onion dip
200 yen(Tax included)
1/10
[Condiment] Green onion dip
200 yen(Tax included)
【sashimi】
Spotted Yukhoe
1680 yen(Tax included)
Spotted yukhoe served with egg
1/10
Spotted Yukhoe
1680 yen(Tax included)
Spotted yukhoe served with egg
Salted yukke/Japanese beef lean sashimi
1680 yen each (tax included)
1/10
Salted yukke/Japanese beef lean sashimi
1680 yen each (tax included)
Wagyu sirloin sushi two pieces
1280 yen(Tax included)
1/10
Wagyu sirloin sushi two pieces
1280 yen(Tax included)
Wagyu fatty sushi two pieces
850 yen(Tax included)
1/10
Wagyu fatty sushi two pieces
850 yen(Tax included)
White sword
980 yen(Tax included)
1/10
White sword
980 yen(Tax included)
【side menu】
Today's pickles
600 yen(Tax included)
We use rice bran pickles from Tozuke Kobo ``NIPOTE''.
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Today's pickles
600 yen(Tax included)
We use rice bran pickles from Tozuke Kobo ``NIPOTE''.
Salted cabbage/spicy green onion salad
500 yen/600 yen (tax included)
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Salted cabbage/spicy green onion salad
500 yen/600 yen (tax included)
Lettuce set
¥ 680(Tax included)
(Sunchu, sunny lettuce, perilla)
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Lettuce set
¥ 680(Tax included)
(Sunchu, sunny lettuce, perilla)
Assorted seasonal grilled vegetables
880 yen(Tax included)
1/10
Assorted seasonal grilled vegetables
880 yen(Tax included)
Tabby salad
880 yen(Tax included)
This salad uses bright and flavorful baby leaves from Morisaki Farm in Setoda, Ikuchijima Island in the Seto Inland Sea.
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Tabby salad
880 yen(Tax included)
This salad uses bright and flavorful baby leaves from Morisaki Farm in Setoda, Ikuchijima Island in the Seto Inland Sea.
[Kimchi/Namul/Single dish] *Fresh vegetables purchased from contracted farmers, delivered directly from the farm, are made to be extremely delicious.
Hiroshima greens kimchi (extra spicy)/Changja
Each 580 yen (tax included)
1/10
Hiroshima greens kimchi (extra spicy)/Changja
Each 580 yen (tax included)
Homemade kimchi (Chinese cabbage, radish, cucumber)
480 yen each (tax included)
1/10
Homemade kimchi (Chinese cabbage, radish, cucumber)
480 yen each (tax included)
Assorted homemade kimchi
880 yen(Tax included)
1/10
Assorted homemade kimchi
880 yen(Tax included)
Bean sprout namul/assorted seasonal namul
450 yen/780 yen (tax included)
*The photo shows an assortment of seasonal namul
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Bean sprout namul/assorted seasonal namul
450 yen/780 yen (tax included)
*The photo shows an assortment of seasonal namul
Korean paste
¥ 330(Tax included)
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Korean paste
¥ 330(Tax included)
Grilled garlic oil/stewed wagyu beef tendon
500 yen/750 yen (tax included)
1/10
Grilled garlic oil/stewed wagyu beef tendon
500 yen/750 yen (tax included)
[Meals/Soup] We also recommend the rich soup with Habuchi's delicious rice.
Tail soup
880 yen(Tax included)
1/10
Tail soup
880 yen(Tax included)
Egg soup
500 yen(Tax included)
1/10
Egg soup
500 yen(Tax included)
Spicy soup (Yukgaejang soup)
¥ 650(Tax included)
1/10
Spicy soup (Yukgaejang soup)
¥ 650(Tax included)
Calvi Cu
¥ 680(Tax included)
1/10
Calvi Cu
¥ 680(Tax included)
Spicy kuppa (yukkejang kuppa)
¥ 780(Tax included)
1/10
Spicy kuppa (yukkejang kuppa)
¥ 780(Tax included)
Stone cooked bibimbap
880 yen(Tax included)
1/10
Stone cooked bibimbap
880 yen(Tax included)
Morioka Cold Noodle
980 yen(Tax included)
1/10
Morioka Cold Noodle
980 yen(Tax included)
Wagyu fatty sushi two pieces
850 yen(Tax included)
1/10
Wagyu fatty sushi two pieces
850 yen(Tax included)
Wagyu sirloin sushi two pieces
1280 yen(Tax included)
1/10
Wagyu sirloin sushi two pieces
1280 yen(Tax included)
[Best rice]
[Freshly cooked clay pot rice]
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Nita rice expresses the deliciousness of Koshihikari to the fullest.When cooked, it's fluffy. ``It's glossy, but the edges of the grain are firm, and the inside is chewy and chewy, and the more you chew, the more the flavor and sweetness increase.It goes great with meat.
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[Freshly cooked clay pot rice]
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Nita rice expresses the deliciousness of Koshihikari to the fullest.When cooked, it's fluffy. ``It's glossy, but the edges of the grain are firm, and the inside is chewy and chewy, and the more you chew, the more the flavor and sweetness increase.It goes great with meat.
A bowl of freshly cooked clay pot rice with pickles
550 yen (tax included) ~
*At our restaurant, we cook white rice only after receiving your order.*1 cup is about 2 small meals *It will take about 20 to 30 minutes to cook.
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A bowl of freshly cooked clay pot rice with pickles
550 yen (tax included) ~
*At our restaurant, we cook white rice only after receiving your order.*1 cup is about 2 small meals *It will take about 20 to 30 minutes to cook.
Egg fried rice set *Rice not included
250 yen(Tax included)
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Egg fried rice set *Rice not included
250 yen(Tax included)
Our store uses Nita rice.
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It is the only rice in western Japan to receive a ``Special A'' rating in the Japan Grain Inspection Association's rice taste ranking.It is said to be ``Uonuma Koshihikari of the east, Nita rice of the west''.
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Our store uses Nita rice.
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It is the only rice in western Japan to receive a ``Special A'' rating in the Japan Grain Inspection Association's rice taste ranking.It is said to be ``Uonuma Koshihikari of the east, Nita rice of the west''.
【dessert】
Setouchi lemon gelato/rich vanilla ice cream/seasonal ice cream
Each 450 yen (tax included)
1/10
Setouchi lemon gelato/rich vanilla ice cream/seasonal ice cream
Each 450 yen (tax included)
Assortment of three types of ice cream
600 yen(Tax included)
1/10
Assortment of three types of ice cream
600 yen(Tax included)